The Endometriosis Diet: Alternatives to Dairy

Why Cut Out dairy?

Dairy is not an easy thing to cut from your diet, but there are a number of reasons that make it worth it. Dairy products have a high-fat content that contains oestrogen - a hormone that endometriosis sufferers often have too much of already. Oestrogen controls a number of processes in the body, but most importantly it controls our reproductive system and an imbalance of the hormone is closely linked to endometriosis. It 'feeds' the endometrial cells.

Series 2 prostaglandins are found in dairy and are known to promote an inflammatory response in the body. I'll devote another blog to these pesky things as they're also found in red meats and aren't easy to summarise!

Dairy can also cause a host of digestive issues such as constipation or difficulty absorbing other nutrients in your food. And finally there are a number of intolerances that are caused or worsened by dairy - not just the obvious lactose intolerance - that can manifest as illnesses such as asthma, eczema and arthritis.

Whether you're feeling the effects of all of these problems or just one, cutting dairy could give you a significant reduction in symptoms.

Cutting Dairy From Your Diet

Initially it can be tricky to get your head around all of the products that contain dairy - even things you wouldn't expect like salt and vinegar crisps! But as you acclimatise to your new diet it becomes second nature and the habits you develop will make it much easier to avoid.

I'd start by replacing your milk with a simple unsweetened nut milk such as almond or hazelnut. The taste is quite creamy and easy to adjust to and nut milk can be used the same as normal cows milk - in hot drinks, on cereal and in baking etc. These are found in the same section as normal milk and are slightly more expensive, but also have a much longer use by date so if you're an infrequent milk drinker you may even end up saving money - we have! :)

Once you've cut milk out, it gets easier to remove or find alternative products like cheese and butter. Sadly I've yet to find an alternative to cheese (vegan cheese contains soy), but I live in hope!

A Note On Yoghurt

Although a dairy product, there are certain types of yoghurt that are actually beneficial for the endometriosis diet. Commercial yoghurts are highly processed, sweetened and full of sugar, whereas the healthy yoghurts tend to be natural 'live' versions that contain bacteria that promote a healthy gut. These yoghurts can be made from animal milks as well as nut milks, however animal milk is still harder to digest and nut yoghurts would be better for you.

Dairy Free Dining

While not as common as gluten free, dairy free menu options are starting to become more popular - especially in new restaurants and smaller chains. They're often found in the vegan section, although don't assume that normal items can't be made dairy free. Often it's as simple as asking for no cheese/cream dip etc. If in doubt ask for the allergen information to go alongside the menu - restaurants now have to have this information by law so it's about to become much easier to dine out than it used to be!

Alternatives To Dairy

As mentioned already it's possible to get nut milks to replace dairy products. You can also get nut butters and yoghurts too. Rice milk is another alternative that you can buy from health stores - I've even seen it in larger Asda stores! Less obvious substitutes are water or fruit juices, depending on the use. For example water is a healthier alternative for hot chocolate and fruit juice can be used as a sweetener in baking.

Butter is fairly simple to replace too - simply use an olive or sunflower oil based spread. These should appear either in the butter section or closeby, depending on the store layout.

As I said, the only alternative I've yet to find is cheese. I've heard that cheeses made from nut milk do exist, but I've yet to find them and I'm pretty sure they'll come with a price tag I won't want to pay!

Roundup

While it's less common to cut dairy from your diet than gluten, in many ways it's easier as there are less products for you to slip up on. I would caution you to check labels, as milk can creep into some products you wouldn't expect it to, but you'll get used to this over time. Removing dairy can have a host of benefits, from clearer skin to less painful cramps and a healthier digestion.

Have you tried a dairy free diet? What alternatives do you use? And if you've found a dairy free cheese substitute (that isn't made from soya) I'd love to know!